Discussion Boards
Mexi-Pizza Snacks
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Pizza with a Mexican flair. Adjust spiciness to your taste by using either mild, medium or hot salsa. This dish goes well with Red And Green Salad.
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English muffins (or hamburger buns), split
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2
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2
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Salsa
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1/4 cup
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60 mL
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Grated part-skim Monterey Jack cheese
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1/2 cup
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125 mL
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Grated Parmesan cheese
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2 tbsp.
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30 mL
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Medium tomato, seeded and diced
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1
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1
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Salt, sprinkle
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n/a
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n/a
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Pepper, sprinkle
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n/a
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n/a
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Arrange muffin halves on ungreased baking sheet. Spread each with 1 tbsp. (15 mL) salsa. Sprinkle Monterey Jack cheese and Parmesan cheese over salsa. Scatter tomato over cheese. Sprinkle salt
and pepper over top. Broil 4 inches (10 cm) from heat for 3 1/2 to 4 minutes until hot and cheese is melted. Serves 2.
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1 serving:
295 Calories; 12.3 g Total Fat; 637 mg Sodium; 15 g Protein; 31 g Carbohydrate; 1 g Dietary Fiber.
Variation:
Omit Monterey Jack cheese. Use same amount of Monterey Jack With Jalapeño cheese.
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Reprinted with permission from The Rookie Cook © Company's Coming Publishing Limited
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